El Diablo
Simply Devilicious. « back- 1 ½ oz. Tres Agaves Reposado
- ½ oz. Crème de Cassis
- 3 oz. ginger beer
- ½ oz. fresh-squeezed lime juice
- Lime wheel for garnish
Preparation:
Pour Tequila into an ice-filled highball glass, then add the Crème de Cassis. Squeeze in the lime juice and top with ginger beer. Garnish with a lime wheel.